Thanks to rigorous quality control of our beef, we can certify that all the associated meat derivatives carry absolute guarantees of homogeneity, traceability and food safety standards. Each product is subject to exhaustive quality controls which, combined with our special feeding regime, determine the final excellence of this  marbled, healthy meat, in which the fat is marbled throughout the muscle, instead of forming a mass around the lean meat, thus providing a much better texture and yielding an exquisite sensation of tenderness on eating.